Volltextergebnisse:

Quick selection in the catering checkout

2 Treffer, Zuletzt geändert: vor 4 Wochen

nly a light and a darker green, for example, provide a better overview in the sales level. Tick the b... in your list first, or the items you want to include in the list do not have any sub-items, you can do

Sales price changes @en:kasse:kasse:gastronomie:drucken

2 Treffer, Zuletzt geändert: vor 4 Wochen

…/Sales price changes you can print all changes made within a freely definable time range: You will r... of sold items in which price changes have been made in the master data. You define the period and the

Edit booking areas @en:kasse:kasse:gastronomie:buchungsbereichebearbeiten

1 Treffer, Zuletzt geändert: vor 4 Wochen

em under Short enter a maximum four-digit short code. Under Name enter the booking name. Determine t

Product groups @en:kasse:kasse:gastronomie:warengruppen

1 Treffer, Zuletzt geändert: vor 4 Wochen

or edit merchandise category Enter the short code for your product group (maximum 8 characters). E

Catering cash register: create, edit, delete @en:kasse:kasse:gastronomie:neuanlegenbearbeitenloeschen

13 Treffer, Zuletzt geändert: vor 4 Wochen

r Here you enter individual identifiers that provide you with information, for example, on a label pri... nt method in the daily closing in the catering trade. Group The product group to which the article is ... click on the button New group Enter the short code for your product group (maximum 8 characters). E... y, instead of colours, you create, for example, side dishes, additives (with and without ice cubes) or